One Dozen Chocoholic Gluten-free Vegan Donuts
Baked chocolate gluten-free vegan cake donut with gluten-free vegan chocolate icing, sprinkled with gluten-free vegan chocolate chips.
- Please allow at least 48 hours' notice between time of order and pick up.
- Free pick up at 167 S Madison Ave in Loveland Monday-Thursday 10am-2pm.
- Delivery not available at this time.
- After your order is placed, you will receive an email from us to confirm pick up date/time.
Ingredients: Brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum, unsweetened almond milk (filtered water, almonds; calcium carbonate, sea salt, potassium citrate, sunflower lecithin, gellan gum, natural flavors, vitamin A palmitate, vitamin D2, natural vitamin E), vinegar, non-GMO organic, refined coconut oil, vegan cane sugar, vegan powdered sugar (beets, cornstarch), pure vanilla extract, baking soda, cocoa powder, salt, gluten-free vegan chocolate chips (evaporated cane juice, natural non-alcoholic chocolate liquor, non-dairy cocoa butter).
Although we use gluten-free ingredients in our donuts, we are not a dedicated gluten-free facility. Please use caution if you are allergic to wheat. Contains corn and tree nuts including almonds. Produced in a facility that may also process tree nuts, peanuts, eggs, soy, dairy, wheat, fish and shellfish. Please do not consume our products if you are allergic to any of these ingredients.